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Technology PDF Print E-mail
Defining the Problem
testtubes_150 Product preservation is a complex and costly problem, especially for companies trying to minimize damage from the degrading effects of water such as mold, odor, rust and corrosion. Companies are in a constant and costly battle to reduce spoilage and waste, maintain product quality and freshness, extend shelf lives and usable life spans, and control production costs. It's a complex balancing act.

Innovative Solutions
Bentech's family of products are based on a patented formula delivered in a variety of concentrations and formulas allowing a wide range of commercial sectors to be served.

Bentech Products*
 - ingredients are FDA-approved
 - GRAS (Generally Recognized as Safe)
 - Qualifies as EPA Exempt
 - International Feed Number References
 - AAFCO References
Bentech Product Benefits
 - Mold Inhibitor
 - Preservative
 - Prevents Rust & Corrosion
 - Contains Anti-Microbial Properties
 - Accelerates Drying & Reduces Energy Costs
* products Include Preservor tm and MoldBlock tm
Innovative Chemistry
planthand_150Bentech  has discovered a key advantage over its competitors based on a patented stabilization process of the well-known food preservative Potassium Sorbate, in an aqueous solution.

technology_lilgraph2 Potassium Sorbate, a naturally occurring unsaturated fatty acid, is a well-known, extensively used food preservative, completely safe for human consumption. 

Sorbates are widely known to be stable in dry form and effective in impeding mold and fungus development. However, Sorbates are typically not stable against oxidation when dissolved in water. BenTech has developed a family of products that is successful in stabilizing the oxidation of sorbate in an aqueous solution By being a stabilized aqueous solution, Preservor tm is easily dispersed with other ingredients to provide a uniform distribution when mixed, preventing oxidation that would normally reduce sorbate content, thereby extending the active ingredient effectiveness in restraining spore development & growth of mold, yeast and certain bacteria.